I have been loving this salad dearly this summer. I could eat it every day.
2-3 c. chopped tomatoes
1-2 c. chopped cucumbers
1/4 to 1/3 c. feta cheese (crumbly)
1/4 c. balsamic vinegar
1 Tbsp. olive oil
Optional: chopped onions, green onions, or bell peppers
salt and pepper to taste
Mix all ingredients; it's best to add the cheese last, after everything is stirred. Chill and serve.
Friday, August 28, 2009
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